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Easy to make Fried Sambal Recipe in Pekalongan



Photo Easy to make Fried Sambal Recipe in Pekalongan






Many people think eating after chili sauce is like me without you, incomplete 'eeeeaaaa', therefore DETIK60.COM here will establish a solution to generate delicious homemade restaurant-style fried chili dressing .



First, prepare ingredients alike as:

- 1 bowl

- 15 curly flush chilies

- 3 red cayenne peppers

- 7 shallots

- 1 tomato (cut into avenue pieces)



Additional ingredients

- 3 pieces of lime leaves to feel Salt, pepper powder, royco beef

- 1 tsp Sugar

- 3 tbsp Oil



How to practice it



1. Wash the chives and branches clean, peel the skin and remove the stalks and once crush them with a blender, trying not to be also fine and too rough.



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2. Cascade the cooking oil in the pan and melt it on the microwave then add the method that have been cracked by the blender earlier, affix the lime leaves, adhere salt, pepper, royco indictment and sugar, stir until the chilies are cooked and the tomatoes accept wilted and blend along the chilies until fragrant.



3. Sensibility the taste



4. When it suits your taste, produce the fried chili dressing as a complement to your breakfast menu with other page dishes such as bibs, soup, herb cake, or it bottle be used as a create to eating fried chicken, fried fish, etc.

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